Opening Hour: 11.30 am to 1:00 am
Chicken dumplings served with our Chef’s special hot garlic sauce.
Veggie dumplings served with our Chef’s special hot garlic sauce.
Chicken stuffed inside dumplings which are steamed and then tossed in a tandoori sauce.
Veg stuffed inside dumplings which are steamed and then tossed in a tandoori sauce.
Chicken Stuffed dumplings deep fried, and tossed with garlic, bell peppers, and onions.
Veg Stuffed dumplings deep fried, and tossed with garlic, bell peppers, and onions.
Chicken Stuffed dumplings deep fried and tossed in a Manchurian sauce with chopped bell peppers and onions.
Veg Stuffed dumplings deep fried and tossed in a Manchurian sauce with chopped bell peppers and onions.
Chicken stuffed inside these dumplings which are steamed and then tossed in a Butter Chicken Gravy.
Veg stuffed inside dumplings which are steamed and then tossed in a Makhani Veg Gravy.
Crispy Flaky Shell stuffed with cheese. It has a layer of chickpea/channa with our signature sauces inside.
Flatbread filled with creamy soft paneer cubes simmered in mildly spicy, aromatic, tomato gravy & topped with crisp shredded lettuce, along with the goodness of the mozzarella Cheddar cheese blend and Mexican Pico de Gallo.
Flatbread filled with fired chicken, crisp shredded lettuce, two-blend cheese and diced ripe tomatoes.
Flatbread filled with Chicken battered sautéed with julienne onions, bell peppers, ginger, garlic, and chillies
Flatbread filled with Tandoor roasted chicken cooked in a buttery tomato-based gravy with traditional Indian spices
Flatbread filled with cooked creamy chicken pieces marinated in cashews and cream.
Flatbread filled with lamb cooked with potatoes in a spicy vindaloo gravy.
Flatbread filled with Boneless lamb cooked in whole Indian spices with ginger, garlic, and onions.
Flatbread filled with batter-fried fish pakora.
Veg stuffed inside dumplings which are steamed and then tossed in a Makhani Veg Gravy.
Bowl consists of rice with chickpea/channa with our signature sauces inside.
Bowl consists of rice with creamy soft paneer cubes simmered in mildly spicy, aromatic, tomato gravy & topped with crisp shredded lettuce, along with the goodness of the mozzarella Cheddar cheese blend and Mexican Pico de Gallo.
Bowl consists of rice with fired chicken, crisp shredded lettuce, two-blend cheese and diced ripe tomatoes.
Bowl consists of rice with fired chicken, crisp shredded lettuce, two-blend cheese and diced ripe tomatoes.
Bowl consists of rice with Tandoor roasted chicken cooked in a buttery tomato-based gravy with traditional Indian spices
Bowl consists of rice with cooked creamy chicken pieces marinated in cashews and cream.
Bowl consists of rice with lamb cooked with potatoes in a spicy vindaloo gravy.
Bowl consists of rice with Boneless lamb cooked in whole Indian spices with ginger, garlic, and onions.
Bowl consists of rice with batter-fried fish pakora.
Bowl consists of rice with fish sautéed with julienne onions, bell peppers, ginger, garlic, and chillies.
Skewered minced lamb prepared with onions and fresh Indian herbs and spices.
Skewered minced Chicken prepared with onions and fresh Indian herbs and spices.
Fish pieces marinated in a mint and coriander paste with Indian spices.
Boneless Chicken marinated in a mint and coriander paste with Indian spices.
Paneer marinated in a mint and coriander paste with Indian spices.
Fish pieces marinated in a Achari paste with Indian spices.
Chicken marinated in a Achari paste with Indian spices.
Paneer marinated in a Achari paste with Indian spices.
Prawns marinated with roasted signature tandoori spices, cooked in the tandoor.
Chicken marinated with roasted signature tandoori spices, cooked in the tandoor.
Chicken pieces marinated in yogurt with Indian herbs and spices.
Paneer marinated in yogurt with Indian herbs and spices.
Basa fish marinated in a blend of spices, cooked to perfection in the tandoor.
Boneless chicken pieces marinated in a mint and coriander paste with Indian spices.
Tender soya chaap marinated in yogurt with Indian herbs and spices.
Lightly spiced creamy paneer pieces marinated in cashews and cream.
Lightly spiced creamy chicken pieces marinated in cashews and cream.
Minced Vegetables boiled, clubbed with spices and deep fried tikkis.
Shrimp marinated with roasted chickpea flour and fresh spices, cooked in the tandoor.
Tandoori lamb chops cooked in the tandoor, served with salad and chutneys.
Fried triangular pastry filled with spiced potatoes and peas, a well-known Indian snack.
A classic side with every meal.
Chunks of boneless chicken battered with signature tandoori spices and deep-fried.
Assorted vegetables battered in signature tandoori spices and deep-fried.
An Indian speciality of batter-fried fish pakora.
Chicken battered sautéed with julienne onions, bell peppers, ginger, garlic, and chillies.
Chicken Batter-fried Indian Chinese sautéed with chopped onions and bell peppers and tossed in a flavourful Manchurian sauce.
Batter-fried chicken wings sautéed in a sweet and spicy sauce.
Batter-fried cauliflower sautéed in our Chef’s special sweet and spicy sauce.
Batter-fried paneer sautéed in a sweet and spicy sauce.
Batter-fried chicken wings sautéed in a special mango paste and deep-fried.
Batter-fried chicken wings sautéed in a special TiT paste and deep-fried.
Batter-fried chicken wings sautéed in a gralic sauce and deep-fried.
Batter-fried chicken wings sautéed and deep-fried.
ChickenWings Batter-fried Indian Chinese sautéed with chopped onions and bell peppers and tossed in a flavourful Manchurian sauce.
Chicken wings battered sautéed with julienne onions, bell peppers, ginger, garlic, and chillies
Batter-fried chicken wings sautéed in a sweet and spicy sauce.
Batter-fried chicken wings sautéed and deep-fried.
Popular Indian Chinese soup simmered with fine chopped vegetables, served with fried noodles.
Popular Indian Chinese soup simmered with fine chopped vegetables, served with fried noodles.
Popular Indian Chinese soup simmered with fine chopped vegetables, served with fried noodles.
Traditional Indian Chinese soup with tofu, mushrooms, and vegetables, hot and spicy in flavour.
Traditional Indian Chinese soup with tofu, mushrooms, and vegetables, hot and spicy in flavour.
Traditional Indian Chinese soup with tofu, mushrooms, and vegetables, hot and spicy in flavour.
Batter-fried cauliflower sautéed in our Chef’s special sweet and spicy sauce.
Batter-fried chicken wings sautéed in a sweet and spicy sauce.
Batter-fried corn kernels sautéed with onions and bell peppers in chilli sauce.
Batter-fried corn kernels sautéed with onions and bell peppers in chilli sauce.
Crispy Asian snack filled with minced vegetables, served with sweet chilli sauce.
Batter-fried Indian Chinese dumplings sautéed with chopped onions and bell peppers and tossed in a flavourful Manchurian sauce.
Batter-fried Indian Chinese dumplings sautéed with chopped onions and bell peppers and tossed in a flavourful Manchurian sauce.
Batter-fried Indian Chinese dumplings sautéed with chopped onions and bell peppers and tossed in a flavourful Manchurian sauce.
Your choice of battered protein sautéed with julienne onions, bell peppers, ginger, garlic, and chillies.
Your choice of battered protein sautéed with julienne onions, bell peppers, ginger, garlic, and chillies.
Your choice of battered protein sautéed with julienne onions, bell peppers, ginger, garlic, and chillies.
A traditional Indian street snack made with crunchy chips, potatoes, and chickpeas, served in yogurt with tangy and sweet sauce.
A popular street snack that consists of round, hollow wafers, filled with spicy potatoes and chickpeas, served with flavoured water.
Fried lentil dumplings served in yogurt, topped with spices along with mint and tamarind sauce.
Mashed potato patties served with a mix of tamarind and mint sauce on the side.
Mashed potato patties topped with yogurt, chutneys, and Indian spices.
A delicious Indian snack of assorted vegetables wrapped in breadcrumbs.
A thick broth made with tomatoes and flavoured with fired garlic.
Thin Tomto broth with Indian spices, enriched with corriander.
Yellow Lentil, cumin with parmean foam.
Tandoor roasted chicken cooked in a buttery tomato-based gravy with traditional Indian spices.
Chicken meat cooked in a tasteful onion-based gravy with onions and bell peppers.
Lamb meat cooked in a tasteful onion-based gravy with onions and bell peppers.
Chicken tikka cooked in tomato-based gravy with diced onions and bell peppers.
Chicken cooked in a thin onion-based gravy with a blend of spices.
Malai tikka cooked in a cashew-based sauce with crushed fenugreek leaves.
Boneless chicken cooked with potatoes in a spicy vindaloo gravy.
Boneless lamb cooked with potatoes in a spicy vindaloo gravy.
Boneless chicken breast pieces cooked with onions, tomatoes, and bell peppers, served dry.
Charbroiled chicken cooked with chopped bell peppers and onions in a sweet and sour tomato gravy.
Boneless lamb or goat in bone cooked in whole Indian spices with ginger, garlic, and onions.
Boneless lamb or goat in bone roasted with dry Indian spices, served in a thick flavourful gravy.
Marinated Basa fish cooked in a tomato and onion-based gravy.
Marinated Basa fish cooked in a tomato and onion-based gravy.
Cubes of cottage cheese cooked in a gravy of chopped onions, bell peppers, tomatoes, and ginger along with a mixture of spices.
Tandoor cooked smoky cottage cheese, onions and bell peppers served in a rich tomato-based gravy.
Tandoori soya chaap, with diced onions and bell peppers served in a creamy tomato-based gravy.
Cubes of cottage cheese in a cashew-based gravy with spices.
Cubes of cottage cheese cooked in a buttery tomato-based gravy with traditional Indian spices.
Cubes of cottage cheese cooked in a flavourful creamy spinach gravy with cumin.
Cubes of cottage cheese cooked in a tomato and cashew-based gravy with fine chopped onions and bell peppers.
Cubes of cottage cheese cooked in an onion-based gravy with green peas.
Potato and cottage cheese dumplings served in a creamy gravy.
Grated cottage cheese cooked in a cashew-based sauce with peas and crushed fenugreek leaves.
Vegetables tossed with onions, bell peppers and tomatoes, served dry.
Fresh vegetables cooked in a blend of Indian spices.
Traditional chickpeas curry cooked in a blend of spices.
Roasted eggplant cooked with onions, tomatoes and spices.
Fried okra cooked with onions, tomatoes, and ginger.
Traditional potato and cauliflower dish cooked in a mixture of spices.
Black lentils cooked in a sweet and sour tomato gravy with a mixture of spices, garnished with vinegar onions and green chillies.
Traditional black lentils and kidney beans simmered in buttery rich gravy with ginger, garlic, and spices.
Yellow lentils cooked with chilies, spices, and tomatoes.
Boiled noodles stir-fried with your choice of fresh vegetables, or protein.
Boiled noodles stir-fried with your choice of fresh vegetables, or protein..
Boiled noodles sautéed with assorted veggies, garlic, and chillies.
Boiled noodles sautéed with assorted veggies, garlic, and chillies.
Cooked basmati rice stir-fried in a wok with your choice of vegetables, or protein.
Cooked basmati rice stir-fried in a wok with your choice of vegetables, or protein.
Stir-fried rice sautéed with assorted veggies, garlic, and chillies.
Stir-fried rice sautéed with assorted veggies, garlic, and chillies.
Indian Chinese dumplings served in a flavourful Manchurian sauce with spring onions.
Indian Chinese dumplings served in a flavourful Manchurian sauce with spring onions.
Indian Chinese dumplings served in a flavourful Manchurian sauce with spring onions.
Your choice of battered and deep-fried protein, sautéed with julienne onions, bell peppers, ginger, garlic, and chillies, served in hot chilli sauce.
Your choice of battered and deep-fried protein, sautéed with julienne onions, bell peppers, ginger, garlic, and chillies, served in hot chilli sauce.
Your choice of battered and deep-fried protein, sautéed with julienne onions, bell peppers, ginger, garlic, and chillies, served in hot chilli sauce.
Freshly cooked basmati rice.
Basmati rice cooked with cumin and herbs.
Basmati rice cooked with vegetables, herbs, and spices. Served with a side of cucumber raita.
Basmati rice cooked with boneless chicken, herbs, and spices. Served with a side of cucumber raita.
Basmati rice cooked with boneless lamb, with Indian herbs and spices. Served with a side of cucumber raita.
Traditional Indian bread cooked in the tandoor, made of refined flour.
Bread topped with flavour enhancing garlic.
Traditional whole wheat bread cooked in the tandoor.
Thick, deep-fried leavened Indian bread.
Soft, handkerchief-thin bread cooked over a dome shaped pan.
Layered, whole-wheat bread cooked in the tandoor.
Layered, whole-wheat bread cooked with chillies and coriander.
Fresh yogurt made in house.
Yogurt with fine chopped cucumber, onions and tomatoes.
Freshly sliced onions, served with green chillies.
Mini onions soaked in sweet vinegar.
Thin sliced onions tossed in spices and lemon juice, served with green chillies.
Sliced cucumbers, onions, carrots, tomatoes, and lemon with green chillies.
Deep-fried peanuts in skin.
Traditional Indian pickles.
Sweet and sour mango sauce.
Two pieces of thin and crispy cracker baked in the tandoor. A perfect side with every meal.
A classic sweet dish made with yellow moong lentils, sugar, ghee, and dry fruits.
A sweet carrot-based dessert made from grated carrots with milk, sugar, and dry fruits.
Milk-solid based sweet soaked in a sugar syrup, served hot.
Dumplings made from cottage cheese soaked in a sweetened thick milk, served cold. 2 pieces.
A traditional Indian mango dessert made in house.
A blend of two flavours that will blow your taste buds.
A refreshing flavour for your palette, that will complete any meal.
Testimonials
This was my first visit to The Indian Thing and it was a wonderful experience! The food was delicious, the service was friendly and efficient and the atmosphere was great. I highly recommend it!
Impressed by the freshness of ingredients and the unique twists on traditional recipes. The Indian Thing offers a delightful flavour that keeps us coming back.
The Indian Thing captures the essence of Indian hospitality. The Chicken Tikka Masala is a must-try, and the friendly staff make the dining experience memorable.